menu.
APPETIZERS
$6.95
WOOD FIRED RUSTIC BREAD
with Sicilian extra virgin olive oil, herbs, spices and balsamic vinegar.
$6.95
$8.95
BRUSCHETTA
rustic bread crostini, herbed ricotta, tomato salsa cruda, mixed olive tapenade.
$8.95
$10.95
CRAB ARTICHOKE GRATINATO
in a rich cream sauce and broiled with Parmesan crust served with rustic bread.
$10.95
$15.95
STEAMED CLAMS
full pound of Pacific Manila Clams simmered with white wine, garlic, herbs and spices.
$15.95
$10.95
NAPOLETANA MEATBALLS
house made with marinara, Parmesan and fresh herbs, served with rustic bread crostini.
$10.95
SOUPS AND SALADS
All soups and dressings are made from scratch. Salads are available in half and full size. Add chicken to any salad for $4.95 or prawns for $7.50.
$6.50
/
$8.50
TOMATO GORGONZOLA BISQUE
tangy Italian blue cheese blended with San Marzano tomatoes and cream.
$6.50
/
$8.50
$6.50
/
$8.50
SAUSAGE LENTIL SOUP
classic recipe, sausage, lentils, hearty root vegetables and spinach in a rich cream broth.
$6.50
/
$8.50
$7.95
/
$11.95
HOUSE SALAD
variety of lettuce blended with carrots, tomatoes, cucumbers and house made croutons with your choice of dressing on the side.
$7.95
/
$11.95
$8.95
/
$12.95
*CAESAR
tossed with romaine, shredded Parmesan, house made croutons, and lemon.
$8.95
/
$12.95
$9.95
/
$13.95
CHICKEN CHOPPED
roasted chicken, salami, onion, tomato, cucumber, iceberg, romaine, basil, Parmesan and garbanzos tossed in red wine vinaigrette.
$9.95
/
$13.95
$9.50
/
$14.50
CUCINA
roasted chicken, diced apple, dried cranberries, feta, avocado, candied pecans, and house made roasted shallot balsamic vinaigrette.
$9.50
/
$14.50
$9.95
/
$13.95
WEDGE
iceberg lettuce, blue cheese dressing, apple wood smoked bacon, red onion, and roasted tomato.
$9.95
/
$13.95
PIZZA
Our unique Neopolitan-style pizzas are made with our house made dough, San Marzano pizza sauce and baked with fresh ingredients in our wood fired oven.
$14.95
MARGHERITA
Naples original: San Marzano tomato sauce, fresh mozzarella, basil, sea salt and extra virgin olive oil.
$14.95
$16.95
COPPI
House made sausage, roasted onion, fresh herbs, fresh mozzarella and San Marzano tomato sauce.
$16.95
$17.50
THE INCOMPARABLE MERCKX
Zoe’s pepperoni, Mama Lil's peppers, roasted onion, roasted crimini mushrooms, Kalamata olives, fresh mozzarella, San Marzano tomato sauce.
$17.50
$16.95
PETER SAGAN
Smoke House BBQ sauce, free range chicken, cilantro, red onion and fresh mozzarella.
$16.95
$16.95
TOMAC
Marinated artichoke, Kalamata olives, roasted crimini mushrooms, prosciutto, basil, extra virgin olive oil and fresh mozzarella.
$16.95
$16.95
BUGNO
Spinach, feta, fresh mozzarella, roasted onion, and roast crimini mushrooms on an extra virgin olive oil base. Finished with reduced balsamic.
$16.95
$16.95
HINCAPIE
Zoe’s pepperoni and fresh mozzarella over San Marzano tomato sauce. Topped with shaved Grana Padano cheese and fresh herbs.
$16.95
$16.95
BARTALI
Extra virgin olive oil, fresh mozzarella, prosciutto, shaved Grana Padano cheese. Topped with fresh arugula tossed with olive oil and lemon.
$16.95
$16.95
CIOPPOLONI
Roasted onion, fresh mozzarella, cherry tomato, apple wood smoked bacon and fresh herbs on an extra virgin olive oil base.
$16.95
$18.50
39-28
Zoe’s pepperoni, house made sausage, prosciutto, roasted onion, fresh mozzarella, San Marzano tomato sauce.
$18.50
$16.95
FARRAR
House made pesto, chicken, marinated artichoke, fresh mozzarella, roasted cherry tomatoes.
$16.95
SANDWICHES
Our sandwiches are made with our wood fired rustic bread and served with a side of pasta salad.
$11.95
PROSCIUTTO PANINI
prosciutto di Parma, fresh mozzarella, basil, Mana Lil's peppers.
$11.95
$11.95
CHICKEN PESTO PANINI
oven roasted chicken, house made pesto, fresh mozzarella, fresh tomato.
$11.95
$12.95
STEAK PANINI
thinly sliced sirloin steak, fresh mozzarella, caramelized onion, horseradish aioli.
$12.95
$11.95
NAPOLETANA SLIDERS
two beef and pork patties, Gorgonzola cheese, Mama Lil's peppers, arugula, balsamic reduction.
$11.95
PASTA
$14.95
SPAGHETTI & MEATBALLS
slow simmered classic Garlini Family marinara with house-made meatballs, topped with fresh basil and Parmesan.
$14.95
$14.95
CLASSIC CHICKEN FETTUCCINE
free range chicken grilled in house-made garlic Parmesan cream sauce.
$14.95
$14.95
SPAGHETTI & CLAMS
fresh Manila clams tossed with a touch of cream, garlic, herbs and red pepper flake. Finished with extra virgin olive oil and lemon.
$14.95
$18.95
NAPOLETANA CRAB MAC & CHEESE
in a rich four-cheese sauce with apple wood smoked bacon, fresh herbs and toasted breadcrumb crust.
$18.95
$13.95
PASTA DEL SOL
black olives, sun-dried tomato, and a pinch of red pepper flake sautéed with penne pasta in a pesto cream sauce (add chicken 5.50, prawns 8.50).
$13.95
$12.95
AGLIO E OLIO
spaghetti with garlic, red pepper flake, fresh herbs, extra virgin olive oil, cherry tomato and lemon (add chicken 5.50, prawns 8.50, wood fired veggies 4.95).
$12.95
$19.95
CRAB & SHRIMP FETTUCCINE
jumbo tiger prawns and rock crab tossed in our garlic Parmesan cream sauce.
$19.95
$14.95
CANNELLONI
hand rolled, filled with beef, pork, spinach, mushrooms, ricotta, topped with charred besciamella & basil.
$14.95
$14.50
LASAGNA ALLA NAPOLETANA
baked layers of fresh pasta, San Marzano sauce, beef, sausage, and four cheeses.
$14.50
$14.95
BLACKENED CHICKEN PASTA
fresh local Washington free range chicken in light cream sauce with apple wood smoked bacon, fresh tomato, spinach, feta and spicy chicken breast.
$14.95
SIDES
$6.00
CARROTS ALLA CASA
our classic house recipe of carrots sautéed with garlic and herbs.
$6.00
$6.00
WOOD FIRED VEGETABLES
house blend of broccoli, mixed bell peppers, mushrooms, onions.
$6.00
$6.00
ASPARAGUS
oven roasted with shallots and butter.
$6.00
*The Chelan County Health Department would like us to remind you that eating certain raw or undercooked foods may be hazardous to your health.
A gratuity of 18% may be added for parties of 8 or more.
APPETIZERS
$6.95
WOOD FIRED RUSTIC BREAD
with Sicilian extra virgin olive oil, herbs, spices and balsamic vinegar.
$6.95
$8.95
BRUSCHETTA
rustic bread crostini, herbed ricotta, tomato salsa cruda, mixed olive tapenade.
$8.95
$10.95
CRAB ARTICHOKE GRATINATO
in a rich cream sauce and broiled with Parmesan crust served with rustic bread.
$10.95
$15.95
STEAMED CLAMS
full pound of Pacific Manila Clams simmered with white wine, garlic, herbs and spices.
$15.95
$10.95
NAPOLETANA MEATBALLS
house made with marinara, Parmesan and fresh herbs, served with rustic bread crostini.
$10.95
$14.95
FUOCO PRAWNS
4 jumbo shrimp wrapped in apple wood smoked bacon, served over lemon arugula with house aioli.
$14.95
SOUPS AND SALADS
All soups and dressings are made from scratch. Salads are available in half and full size. Add chicken to any salad for $4.95 or prawns for $7.50.
$6.50
/
$8.50
TOMATO GORGONZOLA BISQUE
tangy Italian blue cheese blended with San Marzano tomatoes and cream.
$6.50
/
$8.50
$6.50
/
$8.50
SAUSAGE LENTIL SOUP
classic recipe, sausage, lentils, hearty root vegetables and spinach in a rich cream broth.
$6.50
/
$8.50
$7.95
/
$11.95
HOUSE SALAD
variety of lettuce blended with carrots, tomatoes, cucumbers and house made croutons with your choice of dressing on the side.
$7.95
/
$11.95
$8.95
/
$12.95
*CAESAR
tossed with romaine, shredded Parmesan, house made croutons, and lemon.
$8.95
/
$12.95
$9.95
/
$13.95
CHICKEN CHOPPED
roasted chicken, salami, onion, tomato, cucumber, iceberg, romaine, basil, Parmesan and garbanzos tossed in red wine vinaigrette.
$9.95
/
$13.95
$9.50
/
$14.50
CUCINA
roasted chicken, diced apple, dried cranberries, feta, avocado, candied pecans, and house made roasted shallot balsamic vinaigrette.
$9.50
/
$14.50
$9.95
/
$13.95
WEDGE
iceberg lettuce, blue cheese dressing, apple wood smoked bacon, red onion, and roasted tomato.
$9.95
/
$13.95
PIZZA
Our unique Neopolitan-style pizzas are made with our house made dough, San Marzano pizza sauce and baked with fresh ingredients in our wood fired oven.
$14.95
MARGHERITA
Naples original: San Marzano tomato sauce, fresh mozzarella, basil, sea salt and extra virgin olive oil.
$14.95
$16.95
COPPI
House made sausage, roasted onion, fresh herbs, fresh mozzarella and San Marzano tomato sauce.
$16.95
$17.50
THE INCOMPARABLE MERCKX
Zoe’s pepperoni, Mama Lil's peppers, roasted onion, roasted crimini mushrooms, Kalamata olives, fresh mozzarella, San Marzano tomato sauce.
$17.50
$16.95
PETER SAGAN
Smoke House BBQ sauce, free range chicken, cilantro, red onion and fresh mozzarella.
$16.95
$16.95
TOMAC
Marinated artichoke, Kalamata olives, roasted crimini mushrooms, prosciutto, basil, extra virgin olive oil and fresh mozzarella.
$16.95
$16.95
BUGNO
Spinach, feta, fresh mozzarella, roasted onion, and roast crimini mushrooms on an extra virgin olive oil base. Finished with reduced balsamic.
$16.95
$16.95
HINCAPIE
Zoe’s pepperoni and fresh mozzarella over San Marzano tomato sauce. Topped with shaved Grana Padano cheese and fresh herbs.
$16.95
$16.95
BARTALI
Extra virgin olive oil, fresh mozzarella, prosciutto, shaved Grana Padano cheese. Topped with fresh arugula tossed with olive oil and lemon.
$16.95
$16.95
CIOPPOLONI
Roasted onion, fresh mozzarella, cherry tomato, apple wood smoked bacon and fresh herbs on an extra virgin olive oil base.
$16.95
$18.50
39-28
Zoe’s pepperoni, house made sausage, prosciutto, roasted onion, fresh mozzarella, San Marzano tomato sauce.
$18.50
$16.95
FARRAR
House made pesto, chicken, marinated artichoke, fresh mozzarella, roasted cherry tomatoes.
$16.95
PASTA
$21.95
SPAGHETTI & MEATBALLS
slow simmered classic Garlinis Family marinara with house-made meatballs, topped with fresh basil and Parmesan.
$21.95
$21.95
CLASSIC CHICKEN FETTUCCINE
Free Range Chicken grilled in house-made garlic Parmesan cream sauce.
$21.95
$24.95
SPAGHETTI & CLAMS
fresh Manila clams tossed with a touch of cream, garlic, herbs and red pepper flake. Finished with extra virgin olive oil and lemon.
$24.95
$21.95
NAPOLETANA CRAB MAC & CHEESE
in a rich four-cheese sauce with apple wood smoked bacon, fresh herbs and toasted breadcrumb crust.
$21.95
$20.50
PASTA DEL SOL
black olives, sun-dried tomato, and a pinch of red pepper flake sautéed with penne pasta in a pesto cream sauce (add chicken 5.50, prawns 8.50).
$20.50
$18.95
AGLIO E OLIO
spaghetti with garlic, red pepper flake, fresh herbs, extra virgin olive oil, cherry tomato and lemon (add chicken 5.50,prawns 8.50, wood fired veggies 4.95).
$18.95
$27.95
CRAB & SHRIMP FETTUCCINE
jumbo tiger prawns and rock crab tossed in our garlic Parmesan cream sauce.
$27.95
$20.95
CANNELLONI
hand rolled, filled with beef, pork, spinach, mushrooms, ricotta, topped with charred besciamella & basil.
$20.95
$20.95
LASAGNA ALLA NAPOLETANA
baked layers of fresh pasta, San Marzano sauce, beef, sausage, and four cheeses.
$20.95
$21.95
BLACKENED CHICKEN PASTA
Fresh Free Range Chicken in light cream sauce with apple wood smoked bacon, fresh tomato, spinach, feta and spicy chicken breast.
$21.95
$21.95
ALLA CARBONARA
spaghetti sautéed in garlic and olive oil, pancetta bacon, egg, cream and pepper. Finished with Parmesan cheese and green onion.
$21.95
Plates
Our original plates are served with a house salad and your choice of dressing. You may substitute for a Caesar salad or cup of soup for an additional $2.00
$25.95
CHICKEN MILANESE
panko breaded, pan-seared fresh local Washington free-range chicken breast with aglio e olio pasta, fresh mozzarella, roasted tomatoes and balsamic tossed arugula.
$25.95
$26.95
CHICKEN SALTIMBOCCA
our version of the Roman classic: Fresh free-range chicken breast, prosciutto, sage pesto, mashed potatoes, Masala infused hunter's sauce
$26.95
$25.95
ULI'S FAMOUS SAUSAGE
grilled public market sweet fennel Italian Sausage with peppers, onions, and San Marzano tomato sauce over spaghetti.
$25.95
$27.95
GREMOLATA TUNA
grilled Wild Ahi Tuna steak, olives, artichoke, pepperoncini, roasted tomato sauce, lemon-caper aioli.
$27.95
$27.95
TUSCAN TOP SIRLOIN
Certified Angus Beef pan roasted with whipped Yukon Gold potatoes, seasonal veggies, Gorgonzola and red wine pan sauce (add prawns 8.50).
$27.95
$27.95
WILD ALASKAN SOCKEYE SALMON
dry rubbed, oven roasted salmon served with whipped Yukon Gold potatoes and seasonal veggies.
$27.95
$28.95
SEA SCALLOPS
pan-seared, served with roasted Red Pepper sauce and house made fresh Tagliatelle pasta.
$28.95
SIDES
$6.00
CARROTS ALLA CASA
our classic house recipe of carrots sautéed with garlic and herbs.
$6.00
$6.00
WOOD FIRED VEGETABLES
house blend of broccoli, mixed bell peppers, mushrooms, onions.
$6.00
$6.00
ASPARAGUS
oven roasted with shallots and butter.
$6.00
$6.00
WHIPPED YUKON GOLD POTATOES
with roasted garlic, herbs and cracked black pepper.
$6.00
*The Chelan County Health Department would like us to remind you that eating certain raw or undercooked foods may be hazardous to your health.
A gratuity of 18% may be added for parties of 8 or more.